DINNER MENU

STARTERS

Bruschetta: artichoke, tomato, capers, feta, garlic, crushed red pepper, oregano, hot honey, crostini

BBQ Pork Nachos: tortilla chips, bbq pork, corn pico, bbq sauce, sour cream, candied jalapeno, avocado, cilantro

Spinach Artichoke Dip: spinach, artichoke, cream cheese, five cheese blend, naan, crostini

Buffalo Cauliflower: deep fried cauliflower, buffalo sauce, bleu cheese, parsley, ranch, mixed greens

Fire Roasted Caprese: roasted cherry tomato, fresh mozzarella, balsamic glaze, basil

Boom Boom Shrimp: popcorn shrimp, boom boom sauce, red & yellow bell pepper, sesame seed, green onion

FROM THE EARTH

Hays House: mixed greens, red onion, cherry tomato, green olive, pepperoncini, feta, olive oil, red wine vinegar, oregano

Steak: 8oz hanger steak, grilled romaine, corn pico, avocado, pickled onion, shaved parmesan, parmesan peppercorn dressing

Salmon: 8oz Norwegian salmon, mixed greens, yellow & red bell pepper, pecans, apple, shaved parmesan, lemon vinaigrette

add chicken, shrimp, salmon, steak

CHARCUTERIE & CHEESE

a hand-selected assortment of local & international cheeses, meats, fruit butters, jams, olives, mustards, nuts, fruits, baby dill pickles, breads, crackers. served with house-made bacon jam

CHEF'S PLATES

The Salmon Dish: 8oz norwegian salmon, herb crusted, wild rice, green beans, basil pesto, crushed red pepper, parsley

Gorgonzola-Alfredo: linguine, sundried tomato, gorgonzola, house alfredo sauce, balsamic glaze, parsley

Chef's Chop: 8oz Berkshire pork chop, grilled, pepperoncini, basil pesto, shaved parmesan, fingerling potato, green beans, balsamic glaze

TWO HANDS

Mississippi Pot Roast: pot roast, pepperoncini, pickled onion, provolone, baguette, side of ranch

Caprese Sandwich: fresh mozzarella, tomato, red onion, spinach, basil pesto, sun-dried tomato pesto, ciabatta

Cali Steak: 8oz hanger steak, corn pico, fresh mozz, avocado, romaine, chipotle mayo, ciabatta

BRICK OVEN PIES

Margherita: red sauce, fresh mozzarella, olive oil, basil

Marinara: red sauce, garlic, olive oil, oregano

Pepperoni: red sauce, five cheese blend, pepperoni, oregano

Formagi: red sauce, five cheese blend

Mediterranean: red sauce, spinach, cherry tomato, red onion, wild mushroom, garlic, feta, balsamic glaze, oregano

Lasagna: red sauce, five cheese blend, pepperoni, sausage, ricotta, parsley, oregano, crushed red pepper

Carnivore: red sauce, five cheese blend, pepperoni, sausage, bbq pork, bacon, green onion, hot honey

Steak: white sauce, five cheese blend, bleu cheese, cherry tomato, garlic, shaved ribeye, pickled onion, parsley

Funghi: white sauce, five cheese blend, wild mushrooms, red onion, oregano

Potroast: white sauce, provolone, wild mushroom, pot roast, pepperoncini, pickled onion, oregano

Shrimp & Corn: white sauce, five cheese blend, corn pico, shrimp, cilantro

Bianca: garlic butter, five cheese blend, feta, bleu cheese ricotta, oregano, parsley

Hot Honey Mango: garlic butter, mango, feta, hot honey, oregano

BBQ Peach: bbq sauce, five cheese blend, bbq pork, roasted peaches, candied jalapeno

Buffalo Bleu: buffalo sauce, five cheese blend, bleu cheese, pulled chicken, celery, ranch, parsley

Pesto Pete: sun dried tomato pesto, yellow & red bell pepper, red onion, garlic, cherry tomato, shaved parm, basil pesto